Want to burn fat the easiest and fastest way use These 110 Fat Burning Recipes To Quickly Prepare Healthy, Wholesome, and Delicious Fat Burning Meals For Your Entire Family…
Our kids are becoming obese at a much younger age than any generation before them, and proof of that is the massive increase in childhood diabetes – which, up until now, was nearly unheard of.
What we feed our kids significantly influences their health, quality of life, and ultimately their lifespan. Feeding our kids fast food shortens their life span and increases many diseases.
Our families are in crisis… YOU hold the power to save them.
Society has it wrong – we can’t blindly believe what the big “for profit” companies say about their foods. Food advertisers have it wrong… because they have something to sell you. It’s up to you and me to do what’s right for the health of our kids and our families.
Traditional family meals are based around processed grains, unhealthy fats, sugar filled items and contain low quality protein. This is a recipe for disaster.
Here are the 3 main problems with mainstream family meals:
Problem #1: These traditional family meals are built around fattening ingredients.
Problem #2: These traditional family meals are lacking in fiber.
Problem #3: These traditional family meals contain way too many calories.
In fact, today more than ever these three toxic ingredients are also packed into everyday foods that are labeled as healthy, wholesome, and low fat – and that’s why our families are suffering with low energy and gaining weight.
Unfortunately, the increased levels in consumption of these toxic ingredients are literally killing our families. In fact, for the first time in modern history our kids have a lower life expectancy than we do.
That’s downright scary.
And science is now pointing to the fact that diseases such as high blood pressure, joint aches and swelling, childhood diabetes, heart disease, metabolic syndrome, constant fatigue, obesity, and a laundry list of other very serious ailments are mainly a byproduct of overconsumption of gluten, dairy, cane sugar and overly processed foods.
Did you know that the average family now eats 17 times more sugar in one day than they did back in 1822?
In fact sugar is now the #1 additive found in most food, yet it provides zero nutritional value and has been linked to a dramatic increase in obesity, diabetes and a list of 29 other diseases that are cutting down the quality of life your family leads.
Or that dairy products are sucking out key minerals from your bones making them more brittle as they create inflammation in your joints and sinuses?
While you’re being told that milk is good for you… it’s slowly destroying your bones and making you sick.
Or that gluten is now being consumed six times more than it was just two decades ago and is responsible for much of the allergy-like symptoms caused in people today, as well as abdominal bloating and weight gain.
Think about that for a moment… eating six times more of anything is going to make you sick. That’s just common sense. But they keep packing this junk into your foods because next to sugar, gluten is one of the cheapest fillers and additives used as a “filler.”
That’s what sparked my passion to transform traditional family dinners into healthy, wholesome, real food, fat burning recipes.
Like I said, it’s a well-known fact that today’s generation of children have a shorter life expectancy than we, their parents, do. How could this be true, since medical technologies are more advanced than ever?
Simple. At the rate that our society is going our children are at higher risk of becoming obese, and at an earlier age. The facts and statistics are staggering! With obesity comes an increased risk of all the obesity-related diseases and complications: type 2 diabetes, heart disease, kidney failure and cancer.
Our kids are becoming obese at a much younger age than any generation before them, and proof of that is the massive increase in childhood diabetes – which, up until now, was nearly unheard of.
